Eurofins Canada >> Food Testing >> Food Authenticity Testing

Food Authenticity Testing

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As an industry and world leader in Authenticity Testing, Eurofins provides the latest methods and testing services for the detection of adulterants in products such as olive oil and fruit juice. Eurofins state-of-the-art laboratories use expert analytical technologies to provide testing accuracy.

Targeted & Non-Targeted Approach:

  • Organic acids profiling
  • Sugar profiling
  • Polyphenols and Anthocyanins fingerprint
  • Oligosaccharide profile by Capillary Gas Chromatography to detect addition of insulin syrup, invert sugar and HFCS addition
  • Isotopic analysis
  • Patulin
  • Mineral profile
  • Artificial color scan
  • Pesticides residues
  • Heavy Metals

Eurofins utilizes both SIRA (Stable Isotope Ratio Analysis) and a unique tool, SNIF-NMR (Site-Specific Natural Isotope Fractionation-Nuclear Magnetic Resonance), both of which are fast and effective methods in identifying atypical profiles.