Eurofins Canada >> Food Testing >> Food Allergen Testing

Food Allergen Testing

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Eurofins GeneScan specializes in ELISA and PCR-based tests to determine the presence of food allergens and verify gluten-free claims. Our laboratories are able to partner on allergen monitoring program, verification of clean-out procedures, quality control of ingredients and finished products, verification of suppliers’ allergen-related claims or troubleshooting supplier issues.

ELISA Assays 

PCR Assays

Gluten (Wheat, Rye, Barley) 

Almond 

Celery 

Gluten (Fermented Products) 

Brazil Nut 

Corn 

β-lactoglobulin 

Cashew 

Fin Fish 

Casein 

Coconut 

Peanut 

Soy 

Hazelnut 

Pistachio 

Egg

Walnut 

Soy 

Crustacean (Shellfish) 

Peanut 

Walnut / Pecan 

Mustard 

Sesame 

Wheat 

Lupin

Other (please inquire)

Other (please inquire)

Services Offered:

  • Industry-leading Turn-around Times, including Same Day and Next Day Rush
  • ISO 17025: Accredited Testing
  • Competitive Pricing
  • Scientific Expertise